DFW Fundraising | Apple Butter Braid Pastry | Bluebonnet Fundraising
DFW Fundraising | Apple Butter Braid Pastry Nutrition Facts | Bluebonnet FundraisingPASTRY INGREDIENTS: Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), Water, Butter with Natural Flavor (cream, lactic acid), Sugar, Dry Egg Blend (eggs, corn syrup, salt), Skim Milk, Baker’s Yeast (yeast, sorbitan monostearate), Salt, Ascorbic Acid Added As A Dough Conditioner, Soy Lecithin. APPLE FILLING: Water, High Fructose Corn Syrup, Evaporated Apples (preserved with sulfur dioxide), Food Starch-Modified, Sugar, Citric Acid, Salt, Sodium Citrate, Sodium Benzoate and Potassium Sorbate (as preservatives), Apple Pie Spice (cinnamon, nutmeg, cloves), Ascorbic Acid, Gellan Gum, Calcium Chloride, Artificial Flavor, Sodium Sulfite Preservative. ICING: Sugar, Water, Corn Syrup, Stearic Acid, Artificial Color, Agar, Salt, Potassium Sorbate (preservative), Guar Gum, Pectin, Dextrose, Citric Acid, Sodium Hexametaphosphate, Natural and CONTAINS: EGG, MILK, SOY, WHEAT. This product does not contain nuts, but is manufactured in a facility and on equipment which processes nut products.


The Apple flavored Butter Braid® braided pastry tastes just like the classic American Apple Pie. These hand-braided pastries are perfect for every family gathering, holidays, special occasions, or a twist on dessert. Every pastry is produced in small town Iowa, and uses quality ingredients. You can’t get these special treats in-stores, so contact me today if you would like to try a sample, or start selling!

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