Caramel Roll
DFW Fundraising | Caramel Roll Butter Braid Nutrition Facts | Bluebonnet Fundraising PASTRY INGREDIENTS: Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), Water, Butter with natural Flavor (cream, lactic acid), Sugar, Dry Egg Blend (eggs, corn syrup, salt), Skim Milk, Baker’s Yeast (yeast, sorbitan monostearate), Salt, Ascorbic Acid Added As A Dough Conditioner, L-Cysteine, Soy Lecithin. CARAMEL GLAZE: Brown Sugar, Corn Syrup, Butter with natural Flavor (cream, lactic acid). PASTRY FILLING: Sugar, Brown Sugar, Cinnamon, Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid).

ALLERGEN NOTICE: Contains Egg, Milk, Soy, Wheat.

This product does not contain nuts, but is manufactured in a facility and on equipment which processes nut products.

Caramel Roll

The Caramel flavored Butter Braid® braided pastry rolls are a sweet and gooey twist of the classic cinnamon roll. These hand-made pastries are perfect for every family gathering, holidays, special occasions, or a twist on dessert. Every pastry is produced in small town Iowa, and uses quality ingredients. You can’t get these special treats in-stores, so contact me today if you would like to try a sample, or start selling!

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